We know (and love) sommelier Joe Campanale, chef Gabe Thompson, and pastry chef Katherine Thompson as the trio that has been ing us brilliantly for years at , , , and in downtown Manhattan. As part of our Chefs Travel week, we're featuring their new cookbook, , and their recipe for whole wheat pasta with broccoli rabe. We asked Joe (a Popupla contributor) where they like to go when they're sick of Italian food. (Look: It's possible!)
DOWNTOWN NEW YORK – My favorite food in the world is Gabe and Katherine's take on Italian food. I could eat Gabe's pastas and Katherines olive oil cake every night. And for the last seven years, sometimes I do! But outside of Italian food, there's nothing I love more than sushi, tacos, and, because my girlfriend loves Chinese food, I love that too. Here are some places you'll find me, Gabe, and Katherine when we’re not chowing down on (or making!) Bolognese.
JOE CAMPANALE, THE WINE GUY
It's honestly tough to pick one place! and are my favorite for special occasions, especially with my girlfriend. We often go to in our neighborhood, which is really excellent. I also hear such great things about and would love to go there soon.
is the perfect place to have a really nice meal that hits all the right notes. I love everything about it, from the library room to their new bar and, of course, the restaurant. They nail it.
has the most delicious Caribbean food and cocktails in Crown Heights, not far from where I live.
4. Great NY Noodletown
Okay, there are probably better and fancier Chinese restaurants, but I just love . I bring a good bottle of wine, order a ton of food, and the bill is always so reasonable.
5. Gramercy Tavern
Need I say more? This place inspires me every time I go. It is simply the best restaurant in New York. One of the great things about is that it is so seasonal, creative, and continually changing. I always like to try new things here.
has some of my favorite pizza. It's as good as all the pizza that people write about, and the service is so great. The arugula with prosciutto di Parma is my favorite: The peppery arugula balances perfectly with the salty, meaty prosciutto.
KATHERINE THOMPSON, THE SWEETS LADY
7. Colicchio & Sons
has delicious American food, a gorgeous dining room, and impeccable service. Whether you're grabbing a bite at the bar in front of the open-fire kitchen or sitting in formal dining room, every part of the dining experience is stunning. It's our go-to spot for Thanksgiving, too.
8. Socarrat (Chelsea)
When Gabe and I reluctantly ate at for the first time, we thought it was impossible to have good paella at a restaurant. Well, Socarrat turned us into regulars. When we lived in Chelsea, we ate here all the time. The paella is perfectly prepared and great to share on a double date. And don't miss the tapas. Everything from the Spanish tortilla to garlic shrimp is mouthwatering.
Every detail of is perfect. The menus are beautiful. The cocktails are spectacular. The decor transports you to another world. But the food is why I return over and over again. It's hard not to order everything on the menu. Each plate is so simple and so beautiful. Chef Jody Williams is killing it. I'm especially in love with her version of apple tarte tatin.
10. Izakaya Ten
is great comforting Japanese bar food in Chelsea. And open late, too! Every section of their large menu has so many tempting options. And I fondly remember eating here the night before I gave birth to my son, Luke.
11. The Spotted Pig
is our home away from home. We love the staff and our kids love spotting all of the animals on the walls. The burger is the best I've ever tasted, and we love navigating the appetizer portion of the menu. Every soup and salad is exquisite. The deviled eggs are always mandatory.
GABE THOMPSON, THE CHEF
12. Casa Enrique
This has been a neighborhood favorite of Katherine and mine since moving to Long Island City in 2013. Beet and jicima salad, chips and guac, pezole, tortas, and chicken with mole hit the spot every time. Congrats to the team on their new Michelin star!
13. The Gander
has amazing food and a beautiful space. It's a great restaurant for a date or a meet-up with friends. They also have one of the largest private dining rooms I know of in the city. It can accommodate around 80 people.
14. Shanghai Café
I love for soup dumplings. We always order a ton of food. Our kids love the place, and the restaurant loves kids (although they don't have high chairs).
For a date night, I love going to . It has a wonderful, warm feeling. The staff is so gracious and knowledgeable, and Anita's food is just amazing.
16. Hill Country BBQ
is another great spot to take the kids. It's big and spacious and my kids' screaming seems to get drowned out by the ambient noises. This restaurant always reminds me of home.
. (Google Maps)
TIME TO START COOKING
Buy , by Joe Campanale, Gabriel Thompson, and Katherine Thompson (Amazon).