Every week, our travel editors and experts select the best travel finds on the internet and beyond.
For more of Popupla's insider picks, subscribe to our .
Coachella is coming. But if you're heading to Palm Springs anytime before April 21, you'll want to try and catch the only from the Danish artist collective Superflex. The only movie playing there is all about fish — and science, activism, climate change — and blurs the line between art, design, and marketing. – Jeralyn, editorial director
I thoroughly enjoyed this deep dive into the work of America’s original travel guru, , who shares my philosophy that exposure to other cultures is not only good for the soul but has the ability to change lives. – Berit, senior editor
I've long been fascinated by Appalachia, an American cultural region that, in many places, feels stuck in time. This captures my fascination perfectly. – Daniel, editor
It's the last weekend of the pop art/Instagram phenomena that is the Andy Warhol — From A to B and Back Again at the Whitney Museum in NYC. Get your fifteen minutes of fame before it's over and then check out the newest exhibition, . — California, editorial intern
Lisbon's Time Out Market is one of the better food halls I've ever visited, which is why I'm looking forward to the , opening this spring in Brooklyn's DUMBO neighborhood. – Berit
Popupla's theme this week is all about traveling for the food. And I love seeing these how these focus on sourcing local and seasonal produce, organic when possible, and zero waste packaging. Small shifts that make a huge difference. — California
Speaking of food, can we talk about Georgian cheeses? The Eurasian country's are just another reason why I need to get over there ASAP. – Daniel
This Week on Popupla
Read our most popular stories of the week.
Nova Scotia: A lobster-fueled weekend on the icy Atlantic.
Whitstable, England: Oysters, beach huts, and Instagram fodder on a day trip from London.
Buzet, Croatia: Hunting with dogs and finding gold in Croatia's dirt.
Mexico City: This is the most colorful cooking class in CDMX.